Okay, so I’m not going to even attempt to claim that I am the best cook in town.
Yes, I can cook.
Yes, I can be a domesticated housewife.
Can I host my own cooking show?
Probably not.
I’m not that good.
Anyway, I decided to share with ya’ll what I made for dinner last night.
It’s some tilapia dish.
For those of you who don’t like seafood… well, I don’t know what to tell ya.
Seriously, you are MISSING OUT!!!
My husband doesn’t like seafood at all.
So when I’m making anything seafood at home, I have to make something else for him.
Yeah, that’s a whole other story, but not talkin’ about that right now.
Here it is. Last night’s dinner.
Okay, so let’s call this recipe “Some Fish Dish“
🙂
When you’re done laughing, go ahead and read on.
It gets better. I promise.
It’s a pretty simple recipe.
You can use any type of fish. I’m usually eating tilapia or salmon. Lots of it.
Ingredients (for 1 serving):
1 4-6oz tilapia
1/2 a red bell pepper (diced)
1/2 a green bell pepper (diced)
1/2 brown onion (diced)
1/2 a lemon
parsley (or any fresh herb you like)
olive oil
white wine
Directions:
Preheat oven 400 degrees
Spray baking pan with non-stick cooking spray (olive oil)
Place fish in baking pan
Scatter/sprinkle fresh herb onto fish then add veggies
Squeeze lemon all over
Drizzle some olive oil and some white wine
Place baking pan into oven and let bake for 10-15 minutes (depending on your oven)
TADA!
Dinner is served!
So what do ya think? My cooking skills ain’t too shabby, right?
😉
Okay, okay… I can’t take ALL the credit.
I lied. It’s not my recipe.
But I did cook it myself!
And I made a couple of modifications to the original recipe.
…like added the green pepper and brown onion, and used parsley instead of dill.
(that’s because I didn’t have any)
Like I said before… I can cook. But I’m definitely not a chef.
Here’s where I got the recipe:
Now, I know my dinner doesn’t look anything like the one in the video. I was aiming for some crispness to the veggies and fish, but apparently I put way too much lemon juice for just ONE piece of fish. In comparison to the 4 or 5 pieces shown in the video.
But it still turned out good!!!
Very yummy.
Very healthy.
Very easy to make.
Try it and let me know what ya’ll think!
🙂